Who we are

VINIFERA New York Hospitality Group

At VINIFERA New York, we’re more than a hospitality group—we’re curators of exceptional taste and stewards of refined experience. Founded in the heart of the Finger Lakes, our journey began with a single, unforgettable vision: to bring world-class wines, spirits, and bespoke hospitality to every corner of New York State. Our flagship speakeasy in Geneva, the first and only true speakeasy west of NYC, is discreetly tucked behind an unmarked door, offering a moody, candlelit escape that pays homage to the region’s deep viticultural heritage. In Ithaca, our second location channels the eclectic, intellectual soul of the city, combining globally celebrated vintages and spirits with inventive cocktails that echo the area’s progressive spirit and natural beauty. Whether it’s a Burgundy from Vosne-Romanée or a seasonal cocktail with locally foraged ingredients, each VINIFERA experience is designed to mirror the terroir and culture of its surroundings.

With plans to expand into Saratoga, the Hamptons, and New York City, each future location will reflect its locale—be it the equestrian elegance of Saratoga, the coastal sophistication of the Hamptons, or the cosmopolitan pulse of Manhattan. Yet across every space, our ethos remains constant: an unwavering commitment to elevated service, rare and premium product offerings, and an atmosphere where excellence is expected and always delivered. Our menus are tailored to place but anchored in quality—featuring the finest wines from both Old and New World producers, globally renowned spirits, regionally inspired beers, and seasonal cocktails crafted with a sense of time and place.

At VINIFERA’s locations, we don’t just pour drinks—we uncork stories, shake up memories, and serve moments meant to linger.

In 2023, VINIFERA New York and its visionary leadership—Founder Jim Cecere and Director of Wine & Spirits Kevin San Jose—were named to Wine Enthusiast magazine’s prestigious Future40 list, honoring innovators who are shaping the future of the drinks industry. This recognition speaks volumes about their expertise—not just in wine, but in the business of wine, brand building, and elevating entire regions through thoughtful curation and immersive experiences.

What began as a focused vision has evolved into a sophisticated, globally-minded enterprise.

With a growing portfolio of locations across New York State, VINIFERA New York is now home to a world-class selection of premium wines and spirits from iconic regions such as Burgundy, Barolo, Bordeaux, the Rhône Valley, Rioja, Champagne, the Highlands of Scotland, and Japan. Their expansion reflects a bold commitment to making international excellence accessible through elevated, design-forward spaces that connect people to the stories—and terroir—behind every bottle.

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